Shoals Platter for 2
Shoals platter for 2 people
- 6 fresh Spencer Gulf prawns
- Your choice of smoked chilli mussel pâté, or smoked fish pâté
- Tasmanian hot-smoked salmon pieces (smoked in house at Kangaroo Island Fresh Seafoods)
Served with fresh lemon and garlic aioli, and your choice of bread sticks and artisan crackers, or fresh bread.
Pickled calamari, octopus or mussels all $9.50 each.
Seasonal extras: Crayfish or lobster ($POA) From November until May only.
Extras can be added to your order by calling the Cellar Door on (08) 8553 0289 and paid for on the day.